More often than not, it seems most of the inspiration I gather for my baking projects revolves around what I observe in day-to-day scenarios. Take, for example, my seemingly random urge to make these peanut butter rice krispy treats. If it hadn’t been for taking myself out to lunch at Meat Cheese Bread last week, these probably wouldn’t have existed. I ordered my green bean bacon relish sandwich, a mineral water and a bag of chips, but I resisted the urge to also add one of their peanut butter rice krispie squares to my tab–despite how badly my mouth was watering and how strategically placed they were next to the register. This is how I talked myself out of it: Kylie, make your own at home!
And so here we are.